Showing posts with label caffeine. Show all posts
Showing posts with label caffeine. Show all posts

20 November 2013

Study On Coffee Improving Blood Flow In Small Blood Vessels Presented at AHA Scientific Sessions 2013


Coffee can significantly help small blood vessels in improving blood flow. Researchers from the University of the Ryukyus in Okinawa, Japan presented the study at the American Heart Association’s Scientific Sessions 2013.

The study based on observations done on 27 adults showed a 30% increase in blood flow over a period of 75 minutes compared to those who drank decaffeinated coffee. It should be noted that the test subjects were not regular coffee drinkers.

Coffee is the most consumed beverage in the world. It is the primary source of caffeine which stimulates the central nervous system. It makes the brain more alert and active. The US FDA treats caffeine both as a drug and a food additive. It is legal and unregulated in nearly all parts of the world.

Aside from the latest study, regular consumption of coffee has been linked to other health benefits such as a lowered risk of heart disease and stroke, improved function of large arteries, and improved brain metabolism in diabetic patients.

08 November 2012

Coffee Improves Brain Performance In Implicit Recognition of Positive Words and Emotions


A recent study has shown that caffeine can enhance the cognitive performance of the brain when dealing with strong positive words.

Coffee is one of the most popular beverage in the world today. It is brewed from coffee beans and is a staple morning drink for most people in the world.

What makes coffee special is caffeine. It is a chemical stimulant that can be found not only in coffee beans but also in seeds, leaves, and fruits of some plants. But the coffee bean is the most popular source of caffeine.

Caffeine stimulates the brain making it more alert and active. As a central nervous system stimulant, caffeine is the most consumed psychoactive drug. The US FDA treats caffeine both as a drug and a food additive. It is legal and unregulated in nearly all parts of the world.

29 June 2012

Caffeine Can Aid Elder People Maintain Strength and Enhance Muscle Performance


Caffeine is a chemical stimulant that is found in seeds, leaves, and fruits of some plants. The majority of caffeine is derived from coffee beans. It is a bitter, white crystalline xanthine alkaloid. As a central nervous system stimulant, caffeine is the most consumed psychoactive drug.

Caffeine stimulates the brain by blocking adenosine from binding to neural receptors in the brain. Adenosine has a calming effect on the body and is responsible for the feeling of sleepiness. Since caffeine is similar in structure to adenosine, it binds to the neural receptors and does the opposite. It stimulates the receptors making the person more alert and active.

90% of the world's population consume caffeine in one form or another. 80% of US adults consume an average of 200mg of caffeine every day. Doctors recommend the daily consumption of caffeine be limited to under 300mg per day. The US FDA treats caffeine both as a drug and a food additive. It is legal and unregulated in nearly all parts of the world

Caffeine boosts power for elderly muscles

A new study to be presented at the Society for Experimental Biology meeting on 30th June has shown that caffeine boosts power in older muscles, suggesting the stimulant could aid elderly people to maintain their strength, reducing the incidence of falls and injuries.

For adults in their prime, caffeine helps muscles to produce more force. But as we age, our muscles naturally change and become weaker.

Sports scientists at Coventry University looked for the first time at whether these age-related changes in muscle would alter the effect of caffeine. They found that caffeine continued to enhance muscle performance in two different muscles from mice, although it was less effective in older muscles.