Showing posts with label sensory perception. Show all posts
Showing posts with label sensory perception. Show all posts

16 January 2015

Biosensing Machine That Can Smell and Differentiate Odors Developed


Researchers from The University of Manchester and the University of Bari have developed a biosensor that can differentiate smells that are similar to each other. The machine can distinguish the smell of two similar objects such as spearmint or caraway.

The scientists have found a way to manufacture odorant binding proteins in quantities that can be used in the biosensor. Odorant binding proteins helps the nose perceive the different smells by reacting to the different type of chemicals around

The biosensor incorporate the proteins using a transistor. By doing so, the team were able to detect and measure the changes in current as the proteins reacted to odors. The system is incredibly sensitive with a detection limit that approaches that of the human nose.

The findings are published in the journal Nature Communications.

19 September 2013

Research Identifies 10 Basic Categories of Odor


Researchers have classified 10 basic categories of odor. These categories describe the fundamental descriptors for the sense of smell. The categories are fragrant, woody/resinous, fruity (non-citrus), chemical, minty/peppermint, sweet, popcorn, lemon and two kinds of sickening odors: pungent and decayed.

The sense of smell (olfaction) utilizes sensory cells of the nasal cavity. Odor molecules bind to specific sites on the olfactory receptors which sends the signal to the brain for processing. These signals are then interpreted by the brain into the odor categories described above. Just like with the sense of taste, these descriptors can be combined to form complex odors.

Properties of the perceptual basis set W. (A) Plot of normalized odor descriptor amplitude vs. odor descriptor number for the basis vector W1. Each point along the x-axis corresponds to a single odor descriptor, and the amplitude of each descriptor indicates the descriptor's relevance to the shown perceptual basis vector. Colored circles show the seven largest points in the basis vector, and descriptors corresponding to these points are listed to the right. (B) Waterfall plot of the 10 basis vectors constituting W, used in subsequent analyses. Note that each vector contains many values close to or equal to zero.
Credit: Castro JB, Ramanathan A, Chennubhotla CS (2013) Categorical Dimensions of Human Odor Descriptor Space Revealed by Non-Negative Matrix Factorization. PLoS ONE 8(9): e73289. doi:10.1371/journal.pone.0073289

15 October 2012

Motor Skills Interactions Affect How Brain Hemispheres Process Different Kinds of Sounds


The human auditory system is responsible for the processing of sound. It is the system used for the sense of hearing. As sound is picked up by the ear, it is relayed to the primary auditory cortex which is a region of the brain that process sound and helps us to hear.

The brain has two hemispheres, the left hemisphere and the right hemisphere, which are responsible for specific motor, cognitive, and organ functions. Researchers at Georgetown University Medical Center say that both hemispheres of the brain are responsible for specific processing of sound.

"Language is processed mainly in the left hemisphere, and some have suggested that this is because the left hemisphere specializes in analyzing very rapidly changing sounds," says the study's senior investigator, Peter E. Turkeltaub, M.D., Ph.D., a neurologist in the Center for Brain Plasticity and Recovery.